Fagor BMF200X User Manual download pdf (Page 14)

14

Helpful Hints and Tips

Twistable Ice Tray

Note: If the ice tray is being used for the ﬁ rst

time or has not been used for a long time,

please clean it before using.

• The twistable ice tray is used to make

and deposit ice cubes. You should use it

as follows.

1. Pull out the twistable ice tray from

the installation bracket.

2. Pour water into the ice tray, please

make sure the water level does not

exceed the maximum line.

Energy Saving Tips

We recommend that you follow the tips

below to save energy.

• Avoid leaving the doors open more time

than necessary. It causes unnecessary

excess power consumption.

• Make sure the appliance is away from

any sources of heat (direct sunlight,

other large kitchen appliances, etc).

• Don’t set the temperature colder than

necessary.

• Avoid placing hot foods in the refrigera-

tor or freezer. The internal temperature

will increase resulting in the compressor

having to work harder and will consume

more energy to maintain the set temper-

ature.

• Place the appliance in a well ventilated,

humidity free, room. Please refer to the

“Installing your New Appliance” section

(page 5).

3. Place the ﬁ lled ice tray back to the

bracket and let freeze for a few

hours.

4. When the ice cubes fully solidify,

twist the knobs clockwise and the

ice will drop into the ice box below.

5. Ice cubes can be stored in the ice

box. You can pull out the ice box and

take your ice cubes out as needed.

Hints for Fresh Food Refrigeration

• Store food in airtight containers to pre-

vent drying.

• Try to leave space between food items

so that air circulates around them.

Hints for Refrigeration

• Meat (All Types): Wrap and place on the

glass shelf above the vegetable drawer.

Always follow food storage times and

use by dates suggested by manufactur-

ers.

• Cooked Food, Cold Dishes, Etc.:

Should be covered and may be placed

on any shelf.

• Fruit and Vegetables: Should be stored

in the special drawer provided.

• Butter and Cheese: Should be wrapped

in airtight foil or plastic ﬁ lm wrap.

• Milk Bottles: Should have a lid and be

stored in the door racks.

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